Cha Ching Dallas

Welcome back to Menu Monday!



Please feel free to share any comments, recipe ideas, or great coupons. Each Monday, Rachel from Cha Ching Queen and I will post recipe and menu ideas for the week. We will find both time and money saving meal ideas. Recipes will be focused on the weekly deals and coupon matchups that can be found around the country as well as locally.



If you have a blog and you post meal/recipe ideas based on deals in your area we would be glad to feature them and link back to your site.

Amazing Chicken Marinade

Ingredients
1/4 cup cider vinegar
3 tablespoons whole grain mustard
3 cloves garlic, peeled and minced
1 lime, juiced
1/2 lemon, juiced
1/2 cup brown sugar
1 1/2 teaspoons salt
6 tablespoons olive oil
ground black pepper
6 boneless skinless chicken breast halves

Directions
1. In a large, non-reactive container, whisk together ingredients beginning with cider vinegar through salt.
2. Then whisk in olive oil and pepper.
3. Place chicken in the mixture.
4. Cover and marinate chicken in the fridge 8 hours or overnight.
5. Remove chicken from marinade just before you turn on your grill or broiler to let come up a few degrees.
6. Discard marinade.
7. Lightly oil your grill or broiler pan.
8. Grill or broil about 10 minutes per side.

I found this recipe on recipezaar.com here.

Peach Blueberry Crisp

Ingredients
6 cups peeled sliced fresh peaches
2 cups blueberries
1/3 cup brown sugar, packed
2 tablespoons all-purpose flour
2 teaspoons cinnamon
Topping
1 cup quick-cooking rolled oats
1 teaspoon cinnamon
1/4 cup brown sugar, packed
3 tablespoons soft butter

Directions
1. Combine peaches and blueberries in an 8 cup casserole.
2. In a small bowl, combine sugar, flour and cinnamon.
3. Add this mixture to the casserole.
4. Mix well with fruit.

Topping

5. Combine rolled oats, sugar and cinnamon.
6. Cut in butter until crumbly.
7. sprinkle over fruit mixture.
8. Bake at 350°F for 25 minutes or microwave on high for 10 minutes, until mixture is bubbling and fruit is fork tender.
9. Serve warm or cold.

I have used a similar recipe to make an apple cranberry crisp. I can't wait to try this one.

I also found this recipe on recipezaar.com here.

*Always check here for coupons as well as the dallas coupon bank before heading to the store.