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Menu Monday July 27th

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Welcome back to Menu Monday!

Please feel free to share any comments, recipe ideas, or great coupons.

Each Monday, Rachel from Cha Ching Queen and I will post recipe and menu ideas for the week. We will find both time and money saving meal ideas. Recipes will be focused on the weekly deals and coupon matchups that can be found around the country as well as locally.If you have a blog and you post meal/recipe ideas based on deals in your area we would be glad to feature them and link back to your site.

Rio Grande Pot Roast
Ingredients:
1&1/2 cups thick-and-chunky salsa
1 cup beer or water
1 can (6oz) tomato paste
1pkt (1.25 oz) taco seasoning
1 3lb boneless beef bottom round roast
1/2 tsp each salt and pepper
2 Tbsp peanut butter
1/3 cup chopped cilantro

Directions:
1. Mix first 4 ingredients in a 5-qt or larger slow cooker. Rub beef with salt and pepper; add to cooker. Spoon some sauce mixture over top.
2. Cover and cook on low 8 to 10 hours until beef is very tender. Remove meat to a cutting board. Stir peanut butter and cilantro into sauce. Slice meat against the grain; serve with the sauce.

I found this recipe in the Woman's Day Magazine Volume No. 70 Issue No. 14 pg. 122.

Frozen Moose Triangles
Ingredients:
41/2 chocolate graham crackers
1 1/4 cups milk
1/4 tsp. mint extract
2 boxes (2.8 oz each) milk chocolate European Style mousse mix
1 cup miniature marshmallows

Directions
1. Line an 8-in. square pan with foil, letting foil extend about 2 in. over ends. Arrange graham crackers over bottom, cutting to fit.
2. Stir milk and mint extract in large bowl. Add mousse mix and prepare as package directs.
3. Spoon 1 cup mousse over graham crackers. Evenly sprinkle with marshmallows and spread with remaining mousse. Cover and freeze overnight.
4. Lift foil by ends onto cutting board. Cut in 9 squares, then half diagonally to make triangles. Remove from foil.

I found this recipe in the Woman's Day Magazine Volume No. 70 Issue No. 14 pg. 123

Here are some great Menu Monday Recipes from Cha Ching Queen:
Easy Cheeze It Chicken Fingers

Home-Style Beef-N-Noodles W/Mushrooms & Onions

Brownie Strawberry Trifle

*Always check here for coupons as well as the dallas coupon bank before heading to the store.



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